WineCountry.com : Oregon : Dining

  
Red Star
503 SW Alder St.
Portland, OR 97204
Phone (503) 222-0005

Visit Online visit us online
Make Reservation make reservation

DETAILS
Cuisine American
Average Entree Price 31-50
 
QUICK FACT


DESCRIPTION
Executive Chef Thomas Dunklin is focused on local and sustainable products. Tom is a rising star in a rising city. Our menus change monthly depending on the market. The Red Star menu highlights our alder wood fired rotisserie, grill and wood oven. With our floor to ceiling windows, dark mahogany wood and open kitchen, you really feel the cozy atmosphere. Enjoy a hand-crafted cocktail in our bar, the largest selection of bourbons and scotches in town, over 200 NW wines, 12 local microbrews and a fantastic experience.

home : advertise : wineries : cities : lodging : event calendar : discounts/promotions : newsletter : message boards : search : rss feeds

Copyright 1994 - 2008 Freerun Technologies Inc. All rights reserved. View our Privacy Policy.